Limoncillo is mostly heard in Central America and the Dominican Republic. Others are mamón (for short) and limoncello. Other names for mamoncilloare quenepaand guaya, both heard in Puerto Rico and Mexico. This one literally translates to “little sucker,” and it’s found throughout all of Latin America. Some countries-like Colombia-use the word mangostánto also refer to the fruit. This is another fruit native to the Asian tropics that’s also typical in Latin America. There are loads of Spanish names for this fruit:Ĭosta Rica and the Dominican Republic - pejibayeor pejiballe(different spellings, same sound) I must admit that this one doesn’t taste fruity, but it’s still considered a fruit! It has more of a sweet potato, hominy, chestnut flavor and comes from a type of palm tree. On the other hand, mamey is the most common name used in Mexico. Both zapote and mamey are heard with equal frequency in Colombia. In Colombia they call them zapote, mamey or zapote mamey. Most Latino countries call them sapote or sapodilla, which describes a smaller version. This fruit is native to Mexico, Central America and northern parts of South America, and it has tons of variations. In Latin America, physalis is also called uchuva(in Colombia particularly) and uvilla(in Ecuador), and the latter literally translates to “little grape.” This one is native to Peru and has interesting names in both Spanish and English. It’s held in high regard in Indian and Asian culture (the lotus flower is both India and Vietnam’s national flower). Native to Asia, martillo has made its way into Latino culture. In southern areas of Mexico, they’re uniquely called mísperos and are heavily associated with the Day of the Dead because they’re placed on altars as offerings. These are found in all tropical regions, Latin America or Asia. Lulo and naranjilla are such favorites that they’ve even made lollipop flavors out of them in both countries-a must-try! Naranjilla is the word for the same Spanish fruit that is used throughout the rest of Latin America, especially Ecuador. The word lulo is only heard in Colombia or around Colombians. Here are some Spanish names for fruit that you’re likely familiar with: 1. This blog post is available as a convenient and portable PDF that youĬlick here to get a copy. Learning the names of common fruits is essential for any Spanish learner.īut what about the more exotic kinds? If you travel to a Spanish-speaking country (particularly in Latin America) you’ll probably be blown away by the amount of exotic fruit!įor an extranjero (foreigner), the wide variety and interesting names for these fruits can be intimidating-not to mention that the names may change based on what region you’re in!ĭon’t panic, because in this post we’ll teach you the most common Spanish fruit names as well as some delectable exotic fruits you need to try. No PayPal account or login is required, no payment information is stored.FebruFruits in Spanish: 27+ Names for the Fruit You Love (and Some You Should Try!) Secure Payments Pay with all debit and credit cards processed by PayPal using secure 256-bit encrypted SSL. Lifetime Satisfaction Guarantee If you are not completely satisfied with your purchase, please contact us for a replacement or refund. Rest of the World: find calculated rates at checkout.įedEx Priority also available at checkout in eligible regions. Middle East & Africa: free on orders over US $59-100 depending on location. Arrives in 5 to 7 business days.Īsia: flat-rate US $14.99 shipping, or free on orders over US $100. Arrives in 4 to 6 business days.Īustralia: free on orders over US $75. UK, France, Germany, Italy & more in Europe: flat-rate US $9.99 shipping, or free on orders over US $65. Arrives in 3 to 5 business days.īrazil, Chile, Colombia, Peru & more in Americas: flat-rate US $9.99 shipping, or free on orders over US $50. US & Canada: flat-rate US $7.99 shipping, or free on orders over US $50. You can confirm shipping methods and prices to your address on the shopping cart page or at checkout before placing an order.
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